Lunches

Italian Wedding Soup
Chicken Tortilla Soup
Broccoli & Cheddar Quiche
Kale Caesar Salad

Roasted Tomatoes, Crispy Onions

California Club Salad

Dinners

Herb Roasted Chicken

Braised Kale, Bacon, Gruyere Scalloped Potatoes

48-hr Korean Short Ribs 

Jasmine Rice Grits, Bok Choy, Mushrooms, Korean BBQ Sauce

Italian Sausage

Braised Escarole, White Beans, Parmesan Broth, House-made Rigatoni

Grilled Chicken, Iceberg, Sundried Tomato, Bacon,

Avocado Green Goddess Dressing

Marinated Flank Steak

Bacon & Caramelized Onion Roasted Potatoes, Creamed Spinach, Pickled Tomato Relish

Cold Soba Noodle Salad

Sesame Crusted Salmon, Asian Slaw, Crushed Peaunuts

Shrimp & Sausage Gumbo

White Rice, Scallions

Antipasti Salad 

Salami, Capicola, Artichokes, Olives, Cucumber, Banana Peppers, Fresh Basil,

Dark Balsamic Vinaigrette

Tuna Poke Bowl

Marinated Tuna, Sushi Rice, Asian Slaw, Pickled Cucumbers, Nori

Lemongrass Chicken Lettuce Wraps

Bibb Lettuce, Cucumbers, Carrots, Pea Shoots, Mint, Cilantro, Peanuts,

Sesame-Lime Dressing

Bahn Mi Bowl

Shaved Pork Tenderloin, Pickled Vegetable Salad, Quinoa, Shredded Iceberg, Scallion, Sriracha Aioli

Mushroom Crepe

Lemon-Tarragon Marinated Chicken, Roasted Mushroom, Truffled Crepes

Herb Roasted Pork Tenderloin

Caramelized Onion Bread Pudding, Roasted Root Vegetables, Parsnip Puree

Pan Seared Corvina

Stewed Fennel & Tomatoes, Saffron Potatoes

Bolognese Lasagna

Cheesy Garlic Bread

Braised Beef Bourguignon 

Cippolini Onions, Carrots, Celery, Potatoes, Rich Red Wine Sauce

Hor d’oeuvres

Desserts

    Compressed Watermelon, Blue Cheese, Balsamic Reduction

 Chicken, Bacon and Caramelized Onion, Boursin Flat bread

      Whipped Goat Cheese, Honey, Orange, Beet Crostini

   Beef and Chorizo Empanada with Smoked Paprika Lime Crema

     Carbonara Style Mac and Cheese

      Caprese Crostini with Crispy Basil

   Strawberry Watermelon Mojito Shooter

     Chicken Pot Pie Vol-au-vent

       Loaded Potato Terrine with Sour Cream and Chive

       Crudité and Hummus Cucumber Cup

     Smoked Salmon on Pretzel Crostini with Red Onion Caper relish

        Compressed Pineapple, Toasted Coconut, Micro Cilantro

       Five Spiced Ahi Tuna, Sushi Rice, Pickled Ginger

        Tandoori Chicken with Mint Yogurt Sauce

      Goat Cheese, Caramelized Onion & Bacon Tart

    Crab Salad, Dill Remoulade, Old Bay Toast

    Shrimp & Andouille Fritter, Cajun Remoulade

      Crispy Pork Belly with Maple Aioli

       Coconut Shrimp with Charred Pineapple Relish

       Tuna Teriyaki, Papaya Salad, Crisp Wonton

      Curried Duck Salad, Tart Apple, Endive

      Truffle Arancini, Sundried Tomato Tapenade

       Gulf Snapper Ceviche, Sweet Potato

      Quince Jelly, Prosciutto, Manchego Cheese, Olive Crostini

        Shrimp Cocktail, Charred Lemon

     Beef Tartar Crostini, Pickled Mustard seeds

        Curried Lamb Chops, Thai Peanut Dipping Sauce

     Lobster Salad, Brioche Crostini, Celery Salad

      Watermelon & Crab Shooter

        Foie Gras Mousse, Hazelnut Crumble, Preserved Kumquats

       Beef Wellington, Whipped Horseradish Cream

       Baby Scallop, Chorizo, Piquillo Pepper, Crisp Plantain

New Weekly Menus For Delivery Coming Soon In Blog